Menu

Rick’s Kitchen

Wednesday -Saturday 6PM to close.

DINNER

STARTERS

Jumbo Chicken Wings – 10 fresh fried chicken wings tossed in mild, hot, teriyaki or BBQ sauce. Served with Ranch or Bleu cheese dressing. $13.50

Boneless Chicken Wings – 10 pieces served with choice of mild, hot, BBQ or teriyaki sauce. Served with Ranch or Blue Cheese & celery. $13.50

Mozzarella Marinara – 6 breaded and fried mozzarella sticks, served with marinara sauce. $8.50

Quesadilla – Sauteed peppers, onions, cheese and a flour tortilla. Served with sour cream and salsa. Cheese $7.50 w/Chicken $9.50

8″ Personal Cheese Pizza– thick crust with tomato sauce and three cheese blend. $8.25

Loaded Baked Potato – sour cream, bacon, peppers, cheese, butter, broccoli, mushrooms $7.50

SALADS

Crisp Garden Salad – iceberg, cabbage, tomatoes, red onion, cucumbers, carrots, cheese, croutons and choice of dressing. $7.50 w/ Chicken $10.50

Caesar Salad – Romaine, imported Parmesan cheese, croutons & Caesar dressing. $7.50 w/ Chicken $10.50

SANDWICHES

Chicken Sandwich – 6 oz grilled chicken breast on a toasted Kaiser bun with lettuce, tomato & onion $9.50

The Men’s Club Burger – 6 oz Angus beef grilled and served on a toasted Kaiser bun with lettuce, tomato, onion and choice of cheese. $9.50 Add Bacon $1.00

Buffalo Chicken Wrap – fried chicken tossed in buffalo sauce with lettuce, tomato and cheese wrapped in a flour tortilla. $9.50

BLT – Bacon, lettuce, tomato on grilled white bread. $8.50

Grilled Cheese – $7.25 Add ham or bacon $9.25

ENTREES

Fettuccini Alfredo – pasta with Parmigianino, Romano & Asiago cheeses. $11.50 w/chicken $14.50

8oz New York Strip

Hand carved aged beef grilled to your specifications. Served with choice of 2 sides. $14.50

Healthy Choice – chicken breast seasoned and grilled to perfection. served with your choice of two sides. $10.50

SIDES $4.00

  • french fries
  • tater tots
  • pasta salad
  • baked potato

BREAKFAST

LEGGS & EGGS

Men’s Club 3 Egg Omelets– Served with choice of hash browns or fried potatoes, toast or biscuit. $11.50

  • Denver-peppers, mushrooms, onions, ham & cheddar/jack
  • Raleigh- bacon, sausage, ham & cheddar/jack
  • Santa Fe- chicken, peppers, onions, mushrooms & cheddar/jack
  • LA- peppers, onions, mushrooms, tomatoes & cheddar/jack

Steak & Eggs – 8 oz New York Strip plus 3 eggs served with choice of hash browns or fried potatoes, toast or biscuit. $15.50

Men’s Club Combo – 3 eggs any style served with choice of bacon, sausage or ham, hashbrowns or fried potatoes, toast or biscuit. $10.50

Men’s Club Melt – Your choice of bacon, sausage or ham served on toast or biscuit with hash browns or fried potatoes. $9.50 w/chicken $11.50

Breakfast Quesadilla – scrambled eggs, peppers, onions, mushrooms & cheddar/jack cheese in a grilled flour tortilla with side of salsa & sour cream. $9.50 w/chicken $11.50

Eggs in Toast – 2 open faced pieces of toast with a center of fried eggs with choice of hash browns or fried potatoes. $9.50

Biscuits & Gravy – 2 open faced biscuits smothered in white gravy served with choice of hash browns or fried potatoes. $8.50

SIDES $4.00

  • 4 slices of bacon
  • 2 sausage patties
  • slice of ham
  • hash browns
  • 2 biscuits
  • fried potatoes
  • 2 pc toast
  • 2 eggs

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.